235 W. 46th St.
205 E 45th St
45 E 45th St
226 W 52nd St
230 W 54th St
790 8th Ave
Smoked Salmon Scramble
chives, créme fraiche, pumpernickel
$19.00 |
Frittata
choice of 3 mushrooms, tomatoes, spinach, bacon, chicken apple sausage, scallions, goat cheese, cheddar cheese, herbs
$17.00 |
Eggs Any Style
2 eggs, breakfast potatoes, toast, and choice of bacon or sausage
$16.00 |
Granola & Berries
$13.00 |
Granola Honey
$10.00 |
Fresh Berries
$10.00 |
Plain
$7.00 |
Avocado Toast
radish, cilantro, chili
$14.00 |
Buttermilk Rye Pancakes
fresh berries, maple syrup
$16.00 |
Waffles
fresh berries, maple syrup
$14.00 |
California Bowl
poached eggs, farro, barley, puffed wild rice, sunflower seeds, almonds, pepitas, sprouts, avocado
$15.00 |
Breakfast Sandwich
bacon, egg, and cheese
$16.00 |
Croissant
$4.00 |
Fresh Berries
$5.00 |
Breakfast Potatoes
$5.00 |
Multigrain Toast
$5.00 |
Single Egg
$3.00 |
Bacon
$7.00 |
Chicken Apple Sausage
$7.00 |
Iced Tea
$4.00 |
Earl Grey
$5.00 |
Mint Tea
$5.00 |
Green Tea
$5.00 |
English Breakfast
$5.00 |
Chamomile
$5.00 |
Iced Coffee
$4.00 |
Americano
$4.00 |
Latté
$5.00 |
Macchiato
$4.00 |
Cappuccino
$5.00 |
Espresso
$4.00 |
Green Juice of the Day
$7.00 |
Cranberry
$6.00 |
Grapefruit
$6.00 |
Apple
$6.00 |
Orange
$6.00 |
House Baked Biscuit
$4.00 |
Cinnamon Bun
$6.00 |
Croissants
$4.00 |
Eggs in Purgatory
roasted tomato sauce, organic eggs, parmesan, sourdough toast
$15.00 |
Sausage Griddle
chicken apple sausage, blooms day cheddar, fried egg, cornmeal griddle cakes, breakfast potatoes
$15.00 |
Eggs Any Style
2 eggs, toast, choice of bacon or chicken apple sausage, breakfast potatoes
$16.00 |
Frittata
choice of 3: mushrooms, tomatoes, spinach, bacon, chicken apple sausage, scallions, goat cheese, cheddar cheese, herbs
$16.00 |
Buttermilk Rye Pancakes
fresh berries, maple syrup
$16.00 |
California Bowl
poached eggs, farro, barley, puffed wild rice, sunflower seeds, almonds, pepitas, sprouts, avocado
$15.00 |
Avocado Toast
radish, cilantro, chili
$15.00 |
Fries
$7.00 |
Breakfast Potatoes
$7.00 |
Chicken Apple Sausage
$8.00 |
Neuske's Bacon
$8.00 |
Single Egg
$3.00 |
Multigrain Toast
$5.00 |
Side Salad
$5.00 |
+$5 for bottomless brunch
Bedford Burger
bloomsday cheddar, caramelized onion pork belly, house made pickles, fries
$19.00 |
Steak & Eggs
two eggs, hanger steak, market greens, bernaise, breakfast potatoes
$21.00 |
Fried Chicken & Waffles
buttermilk fried amish chicken, waffle, maple hot sauce
$19.00 |
Eggs Benedict
poached eggs, english muffin, hollandaise sauce breakfast potatoes / choice of neuske's bacon or smoked salmon
$19.00 |
Smoked Salmon Soft Scramble
creme fraîche, chives, pumpernickel, breakfast potatoes
$19.00 |
Jam Fix
Famers's Organic Gin, country jam, Primaterra prosecco finish
$15.00 |
El Jefe
El Dorado 3yr Rum, pear nectar, mint, lime
$15.00 |
Aperol Spritz
Campari, Aperol, Primaterra prosecco, orange
$15.00 |
Bellini
prosecco, peach
$13.00 |
Mimosa
prosecco, orange
$13.00 |
Wood-Fired Bloody Mary
Beluga Vodka, smoked tomato, olive, lime
$15.00 |
Bedford Bubbles
1 bottle of prosecco + craft juices
$35.00 |
Bottomless Brunch
any brunch entrée + 90 minutes of bedford bubbles
$34.00 |
This collection draws inspiration from some of the world's most celebrated literary masters, many of whom once called 118 East 40th Street "home"
The Jack Rabbit
"people don't take trips, trips take people" - Steinbeck Applejack whiskey, fresh blueberries, grenadine, lemon
$14.00 |
Diplomatic Immunity
"write drunk, edit sober" - Hemingway Diplomatico añejo rum, local honey, fresh ginger
$14.00 |
Thomas Manhattan
"art is a funnel, as it were, through which spirit is poured into life" - Mann Dickel rye, Carpano Antica sweet vermouth, Fernet Branca amaro
$14.00 |
The Crowd Pleaser
"a rose, is a rose, is a rose" - Stein Ketel One Botanical grapefruit and rose St. Germain, citrus
$15.00 |
Zelda
"I don't want to live. I want to love first and live incidentally" -Z. Fitzgerald
$14.00 |
The Scotch and Fig
Glenmorangie 10yr, fig jam, Drambuie
$16.00 |
Manzana Grande
los javis mezcal, dupont calvados, cinnamon
$15.00 |
Negroni
Tanqueray gin, Campari, Carpano Antica sweet vermouth, orange zest
$15.00 |
Moscow Mule
Smirnoff vodka, Fever-Tree ginger beer, lime
$15.00 |
Maple Street
Bird Dog maple whiskey, Ransom dry vermouth, suze
$16.00 |
Founders All Day IPA, ABV 4.7%
$9.00 |
Peroni Nastro Azzurro, ABV 5.1%
$8.00 |
Founders Solid Gold Lager, ABV 4.4%
$7.00 |
Brooklyn Lager, ABV 5.2%
$8.00 |
Harpoon Winter Warmer, ABV 5.9%
$9.00 |
Montauk Driftwood Ale, ABV 6.0%
$9.00 |
Fiorini Lambrusco, Grasparossa Becco Rosso 2015 Emilia-Romagna, Italy
$13.00 |
La Marca Prosecco NV Veneto, Italy
$14.00 |
Gerard Bertrand Cremant Brut Rose, Thomas Jefferson, Limoux, France
$15.00 |
Chateau & Estate Minuty Rose, Cotes de Provence, France
$16.00 |
Pinot Grigio
Dry Riesling
Chardonnay
Sauvignon Blanc
Pinot Noir
Grenache Blend
Cabernet Sauvignon
Roasted Shishitos
citrus sea salt
Calamari a la Plancha
+$5 tangerine, nduja, mizuna
Roasted Squash Salad
Hot honey, Fiore Sardo, red mustard green
Wood-Charred Pennsylvania Beets
cara cara orange, sunflower seed dukka, labneh
Crispy Artichokes
house white anchovy aioli
Burrata
fig, walnut, guanciale
salad proteins: chicken +$6 | strip steak +$8
Chicken BLT
multigrain toast, neuske's bacon, chipotle aioli
Bedford Burger 8oz
bloomsday cheddar, caramelized onion, pork belly, house made pickles, fries
Zucca
pumpkin, chili, parmesan
Spinach Fettucine
lamb & roasted tomato ragu, fiore sardo
Castelfranco Salad
smoked trout vinaigrette, pumpernickel, pickled pearl onion
Wedge Salad
bacon, tomato, avocado, apple, pickled onions, blue cheese
Smoked Lamb Shawarma
house flatbread, curry aioli, labneh, pickled chilis
Kale Salad
preserved lemons, golden raisins, pine nut gremolata, Fiore Sardo
Market Fish
wild mushroom, mushroom ginger broth
MP |
NY Strip Steak
market greens, bernaise, fries
$29.00 |
Wood Grilled Chicken
spinach, maitake mushrooms, apple cider vinaigrette
$24.00 |
East Coast Oysters
(6) wood-fired or chilled
$21.00 |
Orin Swift "Abstract" Grenache Blend
$16.00 |
Lyric Pinot Noir
$16.00 |
Trivento Malbec
$16.00 |
Bonterra Sauvignon Blanc
$16.00 |
Laguna Chardonnay
$16.00 |
Kettmeir Pinot Grigio
$16.00 |
La Marca Prosecco NV
$16.00 |
Dr. Konstatin Pinot Grigio
$16.00 |
Fleur de Mer Rose
$16.00 |
William Hill Cabernet
$16.00 |
Domaine des Lises, Crozes-Hermitage 2016 Northern Rhone, France
$54.00 |
Patz & Hall Chenoweth Ranch, Pinot Noir 2014 Russian River Valley, California
$120.00 |
Erath Leland, Pinot Noir 2014 Willamette Valley, Oregon
$135.00 |
Frog's Leap, Zinfandel 2016 Napa Valley California
$90.00 |
Bear Flag, Zinfandel 2015 Sonoma, California
$95.00 |
Kelby James Russell, Cabernet Franc 2015 Finger Lakes, New York
$64.00 |
Stags' Leap, Cabernet Sauvignon 2015 Napa Valley, California
$156.00 |
L'ecole No. 41 Cabernet Franc 2014 Walla Walla Valley, Washington
$153.00 |
Truchard, Cabernet Sauvignon 2015 Carneros, California
$99.00 |
Orin Swift "Palermo" Cabernet Sauvignon 2015 Napa Valley, California
$115.00 |
Red Mountain, Syrah 2013 Columbia Valley, Washington
$94.00 |
Frog's Leap, Merlot 2015 Nappa Valley, California
$105.00 |
Avignonesi, Rosso di Montepulciano 2016 Cortona, Italy
$62.00 |
Renato Ratti Langhe, Nebbiolo 2016 Langhe, Italy
$62.00 |
Cantine San Marzano, Primitivo 2017 Puglia, Italy
$49.00 |
Castello Monsanto, Chianti Classico Riserva 2014 Napa Valley, California
$83.00 |
St. Julien, Bordeaux 2015 Targon, France
$49.00 |
Altos las Hormigas, Appellation Gualtallary Malbec 2016 Mendoza, Argentina
$116.00 |
El Enemigo Bondarda, Malbec 2014 Mendoza, Argentina
$75.00 |
Antica, Chardonnay 2012 Napa Valley, California
$110.00 |
Catena Zapata, Chardonnay 2016 Mendoza, Argentina
$54.00 |
Wolffer, Chardonnay 2016 Long Island, New York
$49.00 |
Frog's Leap, Chardonnay 2016 Rutherford, Napa Valley
$89.00 |
Frog's Leap, Sauvignon Blanc 2017 Rutherford, Napa Valley
$89.00 |
Stags' Leap, Chardonnay 2016 Rutherford, Napa Valley
$86.00 |
Stags' Leap, Viognier 2017 Rutherford, Napa Valley
$86.00 |
J. Lohr, Chardonnay 2016 Rutherford, Napa Valley
$68.00 |
Orin Swift "Blank Stare" Sauvignon Blanc 2017 Napa Valley, California
$86.00 |
Orin Swift "Mannequin" Chardonnay 2015 Napa Valley, California
$86.00 |
Dr. Konstantin Frank, Riesling 2017 Finger Lakes, New York
$65.00 |
Bin 51 Riesling 2017 Barossa, South Australia
$110.00 |
Bin 311 Chardonnay 2017 Victoria, Australia
$109.00 |
Dr Konstantin Frank, Gewurztraminer 2016 Finger Lakes, New York
$65.00 |
Flowers, Chardonnay 2015 Sonoma Coast, California
$139.00 |
Patz & Hall, Chardonnay 2015 Russian River Valley, California
$82.00 |
Whispering Angel, Rose 2017 Cotes de Provence, France
$69.00 |
Charles Heidsieck, Brut Champagne Champagne, France
$175.00 |
La Marca, Prosecco Veneto, Italy
$67.00 |
Brussels Sprouts
hot honey, formaggia di fossa
$14.00 |
Lamb Skewer
quince glaze, pear, fall spice
$18.00 |
Sea Scallop
kuri squash, citrus, seaweed butter
$18.00 |
Castelfranco Salad
smoked trout vinaigrette, pumpernickel, pickled pearl onion
$18.00 |
Calamari a la Plancha
tangerine, nduja, mizuna
$19.00 |
Ceviche
apple jalapeno, castelvetrano olive, radish
$20.00 |
Crispy Artichokes
house white anchovy aioli
$15.00 |
Wedge Salad
bacon, tomato, avocado, apple, pickled onions, bleu cheese
$17.00 |
Roasted Shishitos
citrus sea salt
$14.00 |
House Made Flatbread
green market garnish
$10.00 |
Burrata
fig, walnut, guanciale
$19.00 |
Wood-Charred Pennsylvania Beets
cara cara orange, sunflower seed dukka, labneh
$14.00 |
Fire Roasted Potatoes
cambozola, pickled cipollini onions, herbs
$14.00 |
East Coast Oysters
(6) wood-fired or chilled
$21.00 |
Market Fish
wild mushroom, mushroom ginger broth
MP |
Berkshire Pork Chop
honey crisp apple, savoy cabbage, pickled mustard seed
$35.00 |
Long Island Duck Breast
mandarin, black garlic and olive paste, marinated chicory
$35.00 |
NY Strip Steak
market greens, bernaise, fries
$31.00 |
Spinach Fettucine
lamb & roasted tomato ragu, fiore sardo
$23.00 |
Wood Grilled Chicken
wild spinach, maitake mushrooms, apple cider vinaigrette
$27.00 |
Bedford Burger 8oz
bloomsday cheddar, caramelized onion, pork belly, house made pickles, fries
$21.00 |
Rigatoni
house cured pancetta, green garlic, fennel, parmesan
$21.00 |
Domaine des Lises, Crozes-Hermitage 2016 Northern Rhone, France
$54.00 |
Patz & Hall Chenoweth Ranch, Pinot Noir 2014 Russian River Valley, California
$120.00 |
Erath Leland, Pinot Noir 2014 Willamette Valley, Oregon
$135.00 |
Frog's Leap, Zinfandel 2016 Napa Valley California
$90.00 |
Bear Flag, Zinfandel 2015 Sonoma, California
$95.00 |
Kelby James Russel, Cabernet Franc 2015 Finger Lakes, New York
$64.00 |
Stags' Leap, Cabernet Sauvignon 2015 Napa Valley, California
$156.00 |
L'ecole No. 41 Cabernet Franc 2014 Walla Walla Valley, Washington
$153.00 |
Truchard, Cabernet Sauvignon 2015 Carneros, California
$99.00 |
Orin Swift "Palermo" Cabernet Sauvignon 2015 Napa Valley, California
$115.00 |
Red Mountain, Syrah 2013 Columbia Valley, Washington
$94.00 |
Frog's Leap, Merlot 2015 Nappa Valley, California
$105.00 |
Avignonesi, Rosso di Montepulciano 2016 Cortona, Italy
$62.00 |
Renato Ratti Langhe, Nebbiolo 2016 Langhe, Italy
$62.00 |
Cantine San Marzano, Primitivo 2017 Puglia, Italy
$49.00 |
Castello Monsano, Chianti Classico Riserva 2014 Napa Valley, California
$83.00 |
St. Julien, Bordeaux 2015 Targon, France
$49.00 |
Altos las Hormigas, Appellation Gualtallary Malbec 2016 Mendoza, Argentina
$116.00 |
El Enemigo Bondarda, Malbec 2014 Mendoza, Argentina
$75.00 |
Antica, Chardonnay 2012 Napa Valley, California
$110.00 |
Catena Zapata, Chardonnay 2016 Mendoza, Argentina
$54.00 |
Wolffer, Chardonnay 2016 Long Island, New York
$49.00 |
Frog's Leap, Chardonnay 2016 Rutherford, Napa Valley
$89.00 |
Frog's Leap, Sauvignon Blanc 2017 Rutherford, Napa Valley
$89.00 |
Stags' Leap, Chardonnay 2016 Rutherford, Napa Valley
$86.00 |
Stags' Leap, Viognier 2017 Rutherford, Napa Valley
$86.00 |
J. Lohr, Chardonnay 2016 Rutherford, Napa Valley
$68.00 |
Orin Swift "Blank Stare" Sauvignon Blanc 2017 Napa Valley, California
$86.00 |
Orin Swift "Mannequin" Chardonnay 2015 Napa Valley, California
$86.00 |
Dr. Konstantin Frank, Riesling 2017 Finger Lakes, New York
$65.00 |
Bin 51 Riesling 2017 Barossa, South Australia
$110.00 |
Bin 311 Chardonnay 2017 Victoria, Australia
$109.00 |
Dr Konstantin Frank, Gewurztraminer 2016 Finger Lakes, New York
$65.00 |
Flowers, Chardonnay 2015 Sonoma Coast, California
$139.00 |
Patz & Hall, Chardonnay 2015 Russian River Valley, California
$82.00 |
Whispering Angel, Rose 2017 Cotes de Provence, France
$69.00 |
Charles Heidsieck, Brut Champagne Champagne, France
$175.00 |
La Marca, Prosecco Veneto, Italy
$67.00 |
Mushroom Ginger Broth
shrimp dumpling, aromatic herbs, puffed rice
Ceviche
winter citrus, fermented chili, fennel pollen
Peppery Greens
pickled sunchoke, honey crisp, sesame, ricotta salata
Roasted Pork
fennel, citrus, olive
Market Fish
marble potatoes, truffle vinaigrette, chive
Rigatoni
broccolini pesto, fennel sausage, fiore sardo
Caramel Apple
citrus mousse, winter citrus, pistachio, extra virgin olive oil
Sundae
vanilla bean gelato, truffle cookie chunks, graham cracker
+$16
Backwoods
vanilla infused Woodford Reserve, amaro, citrus
Scallion Pancake
smoked trout, pickled chili, preserved lemon
Peppery Greens
pickled sunchoke, honey crisp, sesame, ricotta salata
White Bean Soup
pancetta, brussels, walnut, rosemary
Smoked Duck Leg
mandarin, winter greens, olive, honey
Rigatoni
broccolini pesto, chili, fiore sardo
Shellfish Stew
saffron broth, citrus aioli
House Baked Cookie